Jan Wong
Jan Wong is the author of five national bestsellers. She is the recipient of numerous awards for her work and is now a professor of journalism at St. Thomas University. Her most recent books is Apron Strings: Navigating Food and Family in France, Italy, and China.
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Jan Wong’s Apron Strings longlisted for the 2018 RBC Taylor Prize
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Jan Wong on travel, food, family and the changes in France, Italy and China
Parents should grab their offspring before they find a job, a partner...just go somewhere where neit...
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