Roger Pickavance
Roger Pickavance is a retired professor at Memorial University who has devoted his life to the study of Newfoundland cuisine. He is the author of four cookbooks, including From Codfish to Kippers: Creative Recipes for Fresh, Smoked and Salted Fish and The Traditional Newfoundland Kitchen, a finalist for the 2018 Heritage and History Book Award.
Books in collections
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Author details, The Writers’ Federation of Nova Scotia has announced the shortlist for the 2014 East Coast Literary